Lab Grown Meat Is In Your Future | With Michael Seldon, CEO of Finless Foods

What if your favorite meat could be cultured in a lab and created with much less environmental harm? Would you be down?  

We chat with CEO of Finless Foods, a company bringing sustainable, delicious seafood to the world, without having to farm or harvest live fish from our precious oceans by harnessing cellular biology. Learn more at Michael's mission on socials @finlessfoods.





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